Red HOT cherry pepper, known for their spicy, fruity flavour and are commonly used in pickling sauces and Caribbean chutneys.
Scoville Heat Unit (SHU) range of around 3,500. Thick flesh makes them suitable for stuffing with olives or cheese. The cherry pepper is low in calories and a good source of vitamins A and C.
 
Nutritional value (per 1 cup serving):
Calories
50.7g
Protein
1.7g
Fat
0.5g
Carbohydrates
11.8g
Fiber
4g